Almond
Almond (Prunus dulcis) in gin: marzipan, nutty, soft. Found in 5 gins on The Giniverse.
Softens the spirit and adds a rounded, nutty body.
Almonds began somewhere between Central Asia, Iran and Anatolia and were one of the first fruit trees people domesticated, in the Early Bronze Age. A close peach relative; the 'nut' is really a seed.